Balsamic Vinaigrette

Here's how:
Combine the following in a small bottle: 1/2 cup virgin olive oil, 1/4 cup balsamic vinegar, a teaspoon of dried basil, salt and pepper to taste. Shake vigorously until thoroughly blended.

To make this recipe more tangier, add a teaspoon of prepared or yellow mustard. You can also use regular vinegar to make this dressing.